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Faculty
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The objective of this certificate program is to give students a foundation for a career in the retail management field. Some of the activities involved in retailing are selection and buying of merchandise, marketing, and product displays, selling, inventory control, customer relations and pricing. The student usually enters the retailing field as a clerk or cashier and advances in the following manner: Assistant Manager, Manager, and Upper Management. Admission: Open to all students. Registration is limited to class size restrictions. Completion of the following 31 Units qualifies the
student for the Retail Management Certificate. BUSAD 103 Human Resources Management - 3.0 BUSAD 145 Business English Communication - 4.0 BUSAD 155 Human Relations in the Workplace - 2.0 BUSAD 200 Business Management - 3.0 BUSAD 230 Using Computers for Business - 3.0 ACCT 210 Principles of Accounting - 3.0 ACCT 211 Principles of Accounting Computer Laboratory - 1.0 MARKET 100 Marketing Principles - 3.0 MARKET 106 Retail Management - 3.0 SPEECH 100 Elements of Public Speaking - 3.0 TOTA L - 31.0 |
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Courses
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Retail Management Certificate
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